An Annapolis, Maryland icon, Cantler’s waterfront restaurant and crab house has been serving the area’s freshest seafood to watermen, boaters, and land lovers alike for 3 decades. Sheltered in the quiet waters of Mill Creek, Maryland and just minutes from Annapolis City Dock, Cantler’s prepares steamed Maryland blue crabs, clams, oysters, shrimp and fish… all served piping hot and ready to enjoy in the atmosphere reminiscent of Maryland’s Chesapeake Bay heritage.
Nestled within the Cape St. Claire shopping center, Broadneck Grill specializes in contemporary American and Mexican cuisine in a family-friendly atmosphere. With his creative culinary talents, Chef Javier creates weekly specials to keep the menu fresh, and always innovative. Since 1994, Broadneck Grill has grown into a “locals favorite” restaurant and catering service, as proven time and time again by its faithful and recurrent customers.
Donna and Fernando Duran purchased the restaurant in 1994, changing the menus by adding Mexican dishes while keeping traditional favorites that use only the freshest of ingredients. Bringing a wealth of knowledge and experience to the business, Donna and Fernando both worked in the restaurant/catering business for years prior to purchasing Broadneck Grill.
Established in 1986, O’Loughlin’s Restaurant is located in the College Parkway (Bay Hills) Shopping Center in Arnold. A favorite with the Annapolis area folks, O’Loughlin’s offers great food and drink served in a friendly casual atmosphere.